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Wine of the Week: Keswick Vineyards Cabernet Sauvignon 2010 Estate Reserve, Monticello

by Richard Leahy | Apr 13, 2022 | Tastings/Evaluations, Virginia Wine

The 2010 vintage was very good overall, especially for late-ripening varieties like Cabernet Sauvignon. A rare varietal label in the Monticello AVA, Keswick Vineyards has consistently made some of the best varietal Cab. Sauvs in Virginia. When you have an estate...

2022 Virginia Wine Governor’s Cup Won by Cana Vineyards’ 2019 Unité Reserve

by Richard Leahy | Mar 29, 2022 | Competitions, News/Announcements, Virginia Wine

March 24, Richmond, VA (from the official press release by the Virginia Wine Marketing Office) – During the annual celebration held at Main Street Station, Governor Glenn Youngkin awarded the 2022 Virginia Governor’s Cup® to Cana Vineyards & Winery of Middleburg...

Wine of the Week: Bozzo Family Chardonnay (“Eileen”) 2019

by Richard Leahy | Feb 23, 2022 | Tastings/Evaluations, Virginia Wine, Wine of the Week

The small Bozzo Family Vineyards on Rt. 9 in northern Loudoun County made an impressive debut on the Virginia wine scene when their 2016 “Second Act” (Meritage-style blend) won a gold medal with their first release. Since then, I’ve kept my eye on...

Wine of the Week: Afton Mtn. “Tradition” (Meritage-style blend) 2017

by Richard Leahy | Feb 13, 2022 | Virginia Wine

If you’re looking for a “wine for a winter’s night” (and these days, who isn’t?), when you’re grilling filet mignon or other steak to go with it, I have to recommend Afton Mountain’s “Tradition” 2017, a...

Interpreting the Great 2019 Vintage Through the Red Wines of DuCard

by Richard Leahy | Feb 6, 2022 | Tastings/Evaluations, Virginia Wine, Winery Review

  Twice in 2021 I wrote with enthusiasm about the new Virginia red wines of what has emerged to be a great 2019 vintage, for me the best since 2001. Recently I had the opportunity to view the 2019 vintage through the lens of the dry red wines of DuCard Vineyards,...

Wine of the Week: Upper Shirley Tannat 2015

by Richard Leahy | Jan 21, 2022 | Tastings/Evaluations, Virginia Wine

This is probably the most elegant, Meritage-style varietal Tannat from anywhere that I’ve had. It won a gold medal in the 2018 Governor’s Cup and a silver in the 2017 event. Post-fermentation, the wine underwent extended maceration (on the skins) for 17...
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